26 - Goat's Milk Chillito

Welcome to D.O.P.E. Lunch, the lunchtime dental podcast for the short commute dentist, with Shawn and Zach. Zach gets some cravings for a homemade chillito with fresh ground beef and goat's milk cheese. Shawn? Not so fresh. We 10X'd our endo irrigation last time, so we're progressing to 10X obturation this week.  Check out several different obturation methods from single cone cold condensation, carrier systems, and warm vertical compaction before you implement a full protocol in your office. We discuss obturation methods and sealer products to try, including "regular" Tubliseal and the newest bioceramic sealers. This week's Mad Dentist Minute: Learning YouTube endodontics for tabletop practice. EveryDollar budgeting app Send us your questions or comments to shawn@dopelunch.com or zach@dopelunch.com and hit us up on Facebook. Until next week... STAY DOPE! DOPE Lunch is the lunchtime dental podcast for the short commute dentist. Join Shawn and Zach each week, serving up piping hot podcast episodes every Tuesday morning. Send us your D.O.P.E. Lunch order at http://DOPELunch.com.