Business
This week on the second biggest podcast in the Pacific Northwest behind only The Sasquatch Hunters, we have Part 2 of our interview with the founders of the NW Escape Experience, Rob and Tamara Bertrand. In this episode of Business Over Beer, we talk about the community of local escape rooms, the evolution of their escape experiences into the virtual realm, the competition that is likely coming from larger escape room companies, and the post COVID-19 vision for the business. Prost! Angie's Mystery Beer: Dogfish Head Craft Brewery - Milton, DE Raison D'Extra, Belgian Style Brown Ale, 16% ABV, 40 IBU "This immodest brew, made with an obscene amount of malt, brown sugar and raisins, takes Belgian-style browns to new heights. Plump raisins and beet sugars give the beer a similar DNA and color to red wine. D'Extra is extremely complex and a great candidate for aging. Sip on one with a loved one now, and stash a few in your beer cellar!" Episode Links:NW Escape Experience