68: Eggs AKA "All right then, keep your secrets"

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FRUK Unwrapped: The Food Review UK Podcast

Arts


While the egg-hater is away, the egg-lovers wil play.  Stuart is pitching a tent somewhere in the UK, so Nate and MJ invite the ever charming Kelly Cletheroe on to discuss the "Jack of all trades" of the food world, the humble Egg.  As per usual there are plenty of tangents involving quarantine, Sir Ian McKellen and french kissing.....not all in the same conversation FYI. Go follow Kelly's stuff:Blog: http://maverickbaking.com/YouTube: https://www.youtube.com/channel/UCEF2cNEuZN9b0QaV7AqsEBgInstagram: https://www.instagram.com/maverickbaking/?hl=enTwitter: https://twitter.com/maverickbaking?lang=enFacebook: https://www.facebook.com/MaverickBaking/