Business
After working with over 500 food & beverage brands in Retail Ready®, I’ve seen many brands succeed, and others struggle to grow and sustain their business. What’s the secret to success? In today’s episode, I’m joined by fellow food industry consultants Sarah Delevan of The Good Food CFO and Katie Mleziva of Real Food Brands as we talk through the three pillars of a successful food business. In this show, we’ll discuss how the most stable brands focus on brand strategy, financial strategy, and sales strategy - at the same time - to build a foundationally strong packaged food or beverage brand. For the full show notes, including information on how to enter our giveaway, and how to keep in touch with Sarah and Katie, click here.