Adapting to Operating Your Business During a Pandemic

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CUNY TV's The Stoler Report

Business


Businesses are trying with varying degrees of success to keep their doors open. Guests, representing the food industry, accounting and construction, talk about how they adapted to the Covid-19 challenge: with virtual events, seeking clients, communicating with workers and clients; some furloughing workers, some able to keep all their employees; some hoping for the next round of government support.