Bees and Brews with Steady Hand Beer Co.

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Beer Guys Radio Craft Beer Podcast

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Steady Hand Beer Co. talks collaborations, charity brews, and the booze hookah We're drinking local this week as Brian Sullivan from Steady Hand Beer Co. joins us in the studio! Steady Hand celebrated their first anniversary just before Covid shut everything down. They used that time to partners with others that were struggling and do some collaboration brews, as well as getting a beehive up and running at the brewery for future honey-brewing. One of the great charities that Steady Hand partnered with is the Georgia Ovarian Cancer Alliance as they weren't able to hold their annual gala fundraiser. This one hits home for me as I lost my mother to cancer in '92. Check out their site for more info and definitely show them support if you're able to.  We chat with Brian more about what's brewing and the plan for more lagers and sours, tiki drinks, culinary influences in brewing, their Liquid Lab, and a lot more. We had a lot of Steady Hand Beer to sip on while we talked and really enjoyed the new Baratza sour ale with apple and quince as well as and old favorite, the Circles of the Sun white stout. Visit Steady Hand Beer Co. in Atlanta's West Midtown Brewery District at 1611 Ellsworth Industrial Blvd NW UNIT F, Atlanta, GA 30318. [caption id="attachment_47312" align="aligncenter" width="800"] Brian Sullivan (left) checks on his beehive and gets some tips for keeping it healthy. (Pic: Steady Hand Beer Co.)[/caption] Craft Beer News Surly Employees Voted Not To Unionize Saturday Night Live’s Sam Adams Pumpkin Ale Sketch Ball Corp is Reporting a 10 Billion Can Shortage in the US this Year Beers of the Week Steady Hand Beer Co, Baratza Sour with Apple and Quince Circles of the Sun White Stout Cloudland NEIPA Confirm Humanity Foggy Lager GOCA Benefit Blonde Ale (Benefitting the Georgia Ovarian Cancer Alliance) Tangerine Flower Business DIPA More Georgia Breweries La Fria cerveza con Second Self Beer Co. | Ep. 240 Burnt Hickory Brewery Explains it All | Ep. 237 Kombucha and Fermentation Fun with Cultured South | Ep. 236