CTF Ep 45: Alaska, holidays, bears in your garden and other cold-weather food gathering and eats

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Chewing the Fat

Arts


Chewing the Fat goes north to the future: Alaska! Hosts Louisa Chu and Monica Eng explore the final frontier of food. Louisa shares a visit to a tiny town CSA farmed by artist Terry Kennedy. Then they talk to Nic Mink, professor and founder of CSF (Community Supported Fishery) Sitka Salmon Shares. And Nerdette podcast co-host and Alaskan Greta Johnsen joins CTF for a surprise ingredient just in time for the holidays... but Will She Eat It? Twitter: @ChuEngFat @louisachu @monicaeng (Photo by Louisa Chu / Dungeness crab caught by Captain Dan on the Brewski Run in Tenakee Springs, Alaska)