Damien Grey of Liath, the Michelin star restaurant in Blackrock, Dublin joins Gillian Nelis for Plate: The Business Post food podcast. He talks about being an Aussie chef in Ireland, the tasting menu versus à la carte debate and the business side of running a successful restaurant.

Plate: the Business Post Food podcast with Gillian Nelis

Damien Grey of Liath, the Michelin star restaurant in Blackrock, joins Gillian Nelis for Plate: the Business Post food podcast

In Plate: the Business Post Food podcast, host Gillian Nelis brings you a bite-sized look at the Irish food industry, featuring interviews and recommendations.

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Plate: the Business Post Food podcast with Gillian Nelis