Business
In this episode I speak with Kaylah Danielle of Kay’s Nade from Cincinnati Ohio. Kaylah started this company while at Ohio University. She went from making a few jars to seeing her orders double, and then triple. We learn about Kaylah’s life growing up, how she came up with her recipe, her Pop Up Shop success (stayed up 24 hours to make 300 Jars!), how easy (and relatively cheap) it was for her to obtain licenses, and how she manages being a student Entrepreneur.Timecodes:0:00 | Kaylah’s life growing up and internship experiences 6:28 | Kay’s Nade and It’s beginnings 12:43 | Pop up shop20:55 | Impact of “clout” on a business and promotion 23:14 | Managing being a student and an entrepreneur 26:50 | Why she’ll never do a traditional Lemonade Stand 28:57 | Doing taxes and managing receipts 30:22 | Advice 32:37 | Entrepreneurial inspiration of the week Social: Business Instagram: @kays_nade Personal Instagram: @kays_dynasty Twitter and Instagram: @ggotitdone Acronyms:BSCC: Black Student Communication CaucusOU: Ohio UniversityBAR: Black Alumni Reunion