Arts
Show Notes News Items (4:00) Pubs & breweries can open again!Limited to 20, must have a meal, some not allowed to open Lion to import White ClawWhere will Seltzer fit in the Australian craft beer scene? Isolation AIBA results Coles vs Beer Drop trademark dispute Hype brewery beers selling outRange, Mountain Culture, Mr Banks Bonsai Brewhouse make Worst Beer BlogFrenchies not far behind... C02 shortages are not an issue in AustraliaFarming & Mining save Australia again! The Tasting Paddle (29:12)CUB double their funding for Save Your Local Asahi takeover of CUB ticked off by FIRB Beer Swag Day Coopers Malt exports up to 35,000 tonnes What We're Drinking (33:12) King River Brew Club Mr Banks Idaho Feels Hop Nation Melbourne Fog Tallboy & MooseUrsa Major, The Fang, Royal Fang, Itty Sticky, Bangkok Nights. Pinkest Pink & Sunray Mountain CultureMoon Dust, Harvest Months, Paperwork & Double Red IPA Obligatory Deeds Kapurkova shoutout! Brewery Deep Dive - Your Mates (44:24) The bolter in the last two Hottest 100's Larry, Sally, Donnie & Macca History of the brewery - far longer that I thought! Ranking of Lagers (58:05) This month we add Bintang from Indonesia to the rankings! The history of the brand is really interesting. The new rankings are as follows: Pilsner Urquell (Czech Republic) Tennent's (Scotland) Carlsberg (Denmark) Quilmes (Argentina) Kingfisher (India) Gullmack (Norway) Sapporo (Japan) Birra Moretti (Italy) Corona (Mexico) Steinlager (New Zealand) Heineken (Netherlands) San Miguel (Philippines) Cantina (El Salvador) Stella Artois (Belgium) Tusker (Kenya) Budweiser (USA) Skopsko (North Macedonia) Tiger (Singapore) Karlovacko (Croatia) Singha (Thailand) Red Stripe (Jamaica) Bintang (Indonesia) Vonu (Fiji) Cusquena (Peru) You Haven't Had #&$! (1:08:21) Coopers MildCoopers Pale Malt, Coopers Yeast, Pride of Ringwood Hops 3.5% ABV Noz's Cellar (1:15:10) Mornington Penisula Cabin FeverCognac Barrel Aged Tripel From the Carwyn Quarantinnies Pack 9.0% ABV Quarantinnies Chat There we have is guys, another podcast in the bag! Thanks for sticking with us if you got this far, we know it was a long one! We've got a few plans that we're hoping to get down in time for the next podcast, so please stay tuned. As we said in the episode we've got new email addresses, so you can get me at angus@beeroclockaustralia.com or Dylan at dylan@beeroclockaustralia.com. Please send your feedback through & we'll be back with you in a month or so! Remember it's always Beer O'Clock somewhere in the world!