Business
In this episode, I speak with Nina Yozell-Epstein about taking on the industrial food system through farm to restaurant partnerships. We dig deep into the logistics of her ethics-based business and her ambitious vision for restructuring our local food economy. Find Nina online at https://www.squashblossomlocalfood.com/on Instagram https://www.squashblossomlocalfood.com/Facebook https://www.facebook.com/squashblossomlocalfoodnm/