Episode 5 - Sell Your Produce at Farmers' Markets, Roadside Stands & More this Season

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Cultivation Station

Business


Interested in selling your own home-grown produce at farmers' markets, roadside stands or through Community Supported Agriculture programs? This episode will help guide you through the process. We talk with a family farm that operates the largest CSA program in the Denver area, our own Colorado Proud program manager, Colorado State Extension Food Systems team, and the Colorado Farmers Market Association. Most importantly, we put the COVID-19 lens on this summer's situation and learn how to be adaptable and successful. All you need to know to begin selling your produce is right here on the Cultivation Station!   Listening Legend and Resources: 1:00 minute Fleischer Family Farm 17:00 minutes Wendy White - Colorado Proud 23:30 minutes Martha Sullins and Christy Dice - Colorado State University Extension 41:20 minutes Rosalind May - Colorado Farmers Market Association   Resources: Fleischerfamilyfarm.com Coloradoproud.org Foodsystems.colostate.edu cofarmersmarkets.org cofarmtomarket.com danielle.trotta@state.co.us