Huw Thomas speaks to Humphrey Lloyd, owner of Edible Futures, an urban farm in Bristol. They discuss organising a new economy, food sovereignty and what the future of work means to the food sector.
Futures of Work
Miscellaneous
Huw Thomas speaks to Humphrey Lloyd, owner of Edible Futures, an urban farm in Bristol. They discuss organising a new economy, food sovereignty and what the future of work means to the food sector.
