Hanukkah Foods, Coffee and World Cuisine

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Dining on a Dime

Arts


Hanukkah Foods and traditions are discussed, great recipes for Hanukkah are given, we then talked with the owner of Frappe Joe's in Edison Nj who talked about his incredible coffee shop, our culinary historian Gene Blum gave a culinary history of the Reading Terminal Market and we ended the episode with a great conversation with Mike from www.196flavors.com who talked about his amazing website and you can use promo code : DOAD to receive 25% off of your ebooks on their website www.phillyrestaurantreviews.com for all of our past episodes