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Can be used on anything y'all... From Chicken, Pork, Beef to even Shrimp and Fish on the grill. But remember it is spicy depending on how much Scotch Bonnet pepper you choose to use. ? --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/Brownsuger'sCooking/support