JPEN February 2017 Podcast: The Optimal Dose of Protein Provided to Critically Ill Patients: How Do We Know When Enough is Enough?

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SAGE Nutrition & Dietetics

Science


In this podcast Editor-in-Chief Kelly A. Tappenden, PhD, RD, interviews Dr. Daren K. Heyland on the article, "The Optimal Dose of Protein Provided to Critically Ill Patients: How Do We Know When Enough is Enough?"published in the February 2017 issue of JPEN. Click here to read the article.