Miscellaneous
In this episode of Club and Resort Talks, Club + Resort Chef‘s Editor, Joanna DeChellis, chats with Kevin Walker, CMC, Executive Chef of Ansley Golf Club in Atlanta, Ga. In the middle of July, Chef Walker tested positive for COVID-19. And while there are plenty of unknowns in the days ahead, he is making plans for when the club comes out on the other side of this crisis.