Promoting nutrition through schools in a lower middle income country, Sri Lanka

Promoting nutrition through schools in a lower middle income...

St Edmund Hall Research Expo 2015: Teddy Talks

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Investigating how schools may help improve diet, particularly in low- and middle-income countries In recent decades, Sri Lanka has experienced a social, economic, demographic and environmental transition. Currently it suffers a double burden of under- and over-nutrition. It is important to align health promotion and development. This DPhil, which is part of a larger “Integrating Nutrition Promotion and Rural Development” project, investigates how...Read More
Investigating how schools may help improve diet, particularly in low- and middle-income co...Read More