Talking Hyper-local Food, Regenerative Organics, and Farm-to-Crag with Professional Climber Kate Rutherford

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Here's a look behind the scenes with professional climber, Kate Rutherford. We get the inside scoop on her genesis as a climber and how (and why) she helped co-found Farm-to-Crag, an organization dedicated to bringing the hyper-local, organic food movement to climbers around the world. We also talk about how regenerative agriculture could be a winning solution for helping mitigate the climate crisis while fostering species diversity and human health.Listen in as we share ideas in Kate's garden before preparing "garden medley" tacos straight from - you guessed it! - the garden.