Education
http://scet.berkeley.edu/wp-content/uploads/Podcast-3_final.mp3 Alt.Meat & Greet Podcast Episode 3: The true cost of meat, an interview with Jason Ryder Hosted by Jessica Lynn and Gurshaan Madan In this episode of the Sutardja Center of Entrepreneurship & Technology’s podcast Alt.Meat & Greet, we speak with Jason Ryder, former vice president of research and development at Hampton Creek,… The post The true cost of meat: an interview with Jason Ryder appeared first on UC Berkeley Sutardja Center.