Chef Carlos Swepson discusses funding his family-owned restaurant BLVD Bistro, handling competition in the saturated Harlem market, and why the key to being a great entrepreneur is being an even better man.FOLLOW US:One35Agency.comInstagramTwitterFacebookPRODUCED BY:VERSE TWO

Step Into My Office

What BLVD Bistro's Carlos Swepson Learned the Hard Way

Step Into My Office is entrepreneurship advice from a Black woman's perspective. Listen each week as hosts Shante Bacon-Cius and Saptosa Foster reveal how they grew ONE/35 Agency into a million-dollar marketing and PR company, interview other successful entrepreneurs about their journeys, and give tips on everything from staffing to pitching new clients. Whether you're an established business or just starting out, Step Into My Office and be inspired.

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Step Into My Office