Society & Culture
Tongue sandwich? Yes, and so much more at Field Guide on Gottingen Street in Halifax. This podcast introduces young owners Dan Vorstermans and Ceilidh Sutherland who have the shared dining experience menu down, from ever-changing creative cocktails to new spins on off-cuts and a revamped Halifax donair. Special guest Alex Coley talks about local youth programs such as OpporTUNEity and the Youth Art Connection, we learn about the biggest fish ever to be caught in Tatamagouche, hear about awesome local records shops and much more! Take a Bite Out of Halifax!