Sour On You!
Today we are drinking the coveted zombie dust by 3 Floyd's Brewing out in Munster Indiana (thanks to Taylor) she grabbed this for us on her way thro...
Antifogmatic
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About
Antifogmatic; having a drink of alcohol in order to bear the cold, damp weather. Kaden and Jesse are two humans who enjoy beers and talking like we know a thing of two about them. Join us bi-weekly for a quick, yet thorough strut across the many beers we'll discover. Throughout our discussion we aim to support craft brewers. We will be dissecting their pride and joy in order to provide a comprehensive choice for your future pleasure. Support this podcast: https://anchor.fm/antifogmatic/support
Episode 12: MixDown
In this weeks episode we drink a Ukiyo from Heavy Reel Brewing, a Coffee and Cakes from Hubbards Cave, and a BIG MOTHER from Mother Earth! --- Suppor...
Episode 11: No Fun Name
Welcome back for another episode! This week we get into Bohemian Rhaspberry by Triceratops Brewing out in Tumwater, WA, This was a Golden Ale made wit...
Episode 10: She's Super Fluffy!
This week we dive into the one of a kind Kentucky Bourbon Stout, by Founders Brewing. This is an imperial stout brewed with a massive amount of coffee...
Episode 9: That Louisiana Love
Back again with some fresh new beers coming at you all! For this episode we were given three beers from the boot state Louisiana! Theses brews were a ...
Episode 8: We Needs It!
Hello and welcome to another episode of Antifogmatic! Join us as we dive into three new beers we acquired from Tavour! This episode we drink Spundae I...
Episode 7: Sorry Not Sorry
We are FINALLY back with a brand new episode. Life got in the way, one if our microphones broke. so we paused for a few weeks, splurged on some new eq...
Episode 6: Dry Hops and Dope Labels
EPISODE 6 IS LIVE! Come have a beer with us as we BS about these lovely IPA's. Tahoe Haze by The Revision is the juiciest sonbitch i've ever had. So s...
Episode 5: Surviving The Dark Waters
Come hang out with us as Jesse learns the difference between a pomegranate and a guava fruit. We try our hands at a chili stout by a local brewery up ...
Episode 4: From Olympia With Love
WELCOME TO THE FESTIVAL OF THE DARK ARTS. Well kind of, this episode is in honor of Stout month and all the glory it brings to Astoria, OR. Even thoug...