CFC0004 Robbie Burns Day
Featuring interviews with John Fordyce of The Borders Distillery in Scotland, and Culinary Historian Chris Theofilogiannako
Canadian Foodies Podcast
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Join us as we check in with foodies across Canada to find out what's happening in the world of food. We'll cover political issues/food policy, festivals & events, interviews, and more.
CFC0004 Robbie Burns Day
Featuring interviews with John Fordyce of The Borders Distillery in Scotland, and Culinary Historian Chris Theofilogiannako
CFC0002 Food & Depression
How food affects depression and how depression affects our relationship with food
CFC0002 Food & Depression
How food affects depression and how depression affects our relationship with food
CFC0001 Inaugural Episode
We kick off the series laying out the schedule and talking to Colin Weadick, Brewer/Owner of the Laylow Brewery and Chef Adisa Glasgow, Owner of Young...
CFC0001 Inaugural Episode
We kick off the series laying out the schedule and talking to Colin Weadick, Brewer/Owner of the Laylow Brewery and Chef Adisa Glasgow, Owner of Young...