Carey Gillam tells the story of an ordinary citizen taking on Monsanto
A conversation with award winning journalist Carey Gilliam who covered the case of Lee Johnson vs. Monsanto.
Earth Eats: Real Food, Green Living
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Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture
Earth Eats presents Part II of the Hoosier Young Farmer Podcast
What is the role of community in the life of a farm? How do farmers strike a work/life balance? Explore these questions and more on this special episo...
Hear the story of a public health professor with a passion for popcorn
A love for cooking isn’t the only reason to start a food business.
Now is the time for chestnuts
What would it look like for midwestern farmers to convert row crops into tree crops?
A decorative bento box sparks Japanese food sharing in an art museum’s virtual event
When art museum programming goes virtual, finding ways to engage the public with the collection can be a challenge.
Earth Eats presents The Hoosier Young Farmers Podcast
Hear the voices of farmers across the state talking about their farming lives and the challenges they face.
Cooking lessons can come from the strangest places
When was the last time your congressman sent you a cookbook in the mail?
Frances Moore Lappé reflects on fifty years since her groundbreaking book
It started as a one-page handout and grew into a multi-million copy best seller. Lappé shares the origins of Diet for a Small Planet, and where the wo...
A second-generation baker takes the family business to the next level
When Brittany Kiel took over the family bakery, she wanted to make changes to reflect her own passions. Honoring tradition is also important to her, s...
Jamel Velji explores the Islamic origins of coffee
The story of Kaldi the goat herder discovering coffee by accident is a common tale. Religious studies scholar Jamel Velji explores a few more origin s...