Social entrepreneurs. Microfinanciers. Practical Idealists. These are just of the few of the titles given to the new nonprofiteers and venture social ...
Fair Food: No Longer Just Fried and on a Stick
At A2ethics.org, we may almost be forgiven (okay, maybe not) if we thought that fair food was one of the fried concoctions sold on a stick, that as c...
Fear of Compassion Fatigue: Ethics in Gift-Giving
Charitable gift-giving is complicated. And charities are facing the toughest year in our memory. What should charitable giving be about?Our interview ...
Local Farmers in Chief: Working for Food Security and Justice
A few weeks ago, Michael Pollan, author of several works on the food industry and its social and moral impact on our lives, penned a letter to the pre...
Sharing Instead of Protecting Turf: How Can Nonprofits Best Work Together?
It is a common enough complaint. You generally hear it just before the holidays around the Ann Arbor area. When people are getting annual giving appea...