Farm, Food, Facts offers CPGs, retailers, sustainability supply chain leaders and food trade media a central location to access weekly food and agriculture news and the opportunity to engage directly with a farmer or rancher in real-time about top questions surrounding sustainability and food production systems of the 21st Century. Agricultural thought leaders will also offer insights into today’s food trends and perceptions of farming practices.
Today we go behind the scenes and talk with Marlowe Vaughn and USFRA Board Chair Anne Meis. Marlowe Vaughan is the star of the USFRA produced short f...
Our guest today is David Turner, President of Kincannon and Reed. He has been serving clients across the globe for Kincannon & Reed for nine years be...
Susanne Wasson is the President of the Crop Protection Business Platform for Corteva Agriscience. Previously, she was the Vice President of Commercia...
Donna Lanzetta is an attorney and entrepreneur with a passion for sustainable seafood production. Motivated by a concern for our world’s growing popul...
Candace Laing is VP Sustainability & Stakeholder Relations at Nutrien where she is involved in strategic initiatives for the company who is the world’...