Anyone else feeling overwhelmed? Michele and Eliz talk ranging conversation about stress, overwhelm, uncertainty, and choice in 2021. Much of their ...
Chemicals and doctors and food, oh my! Episode 77
Did you know soldiers used to carry flowers into battle to keep them healthy? Dr. Liza Dunn joins Michele and Eliz for a fascinating conversation abo...
Nutrition science is a puzzle: Episode 76
Can we trust the information we hear about nutrition? Why does nutritional advice change? Does it have to be this confusing? Does the source of scien...
Good Soil Is Like Chocolate Cake: Episode 75
Sustainable farming is a hot topic - but was does sustainable even mean? In this episode Michele and Eliz welcome regenerative farmer Steve Tucker to...
Picking out ice cream, sensationalized science, & misinformation: Episode 74
Has an increase of leisure time during the pandemic made us more distrustful of science? Can we pick and choose what science we believe like we do fl...
Animal Welfare, Veal, and Filtered Milk - Ask a Vet!
This episode features a wide-ranging conversation with a veterinarian about how farmers care for their animals, the challenges of being a vet, and the...
Pharmacist talks food, drugs, & rural mental health: Episode 72
Do you know your pharmacist? Does he or she know you? If not, you may be missing out on a key player in your health care. In this episode, Michele...
Can food really boost your immunity? Episode 71
Registered Dietitian Nutritionist Leslie Bonci is back with the truth about immunity-boosting foods, why your gut health is essential, and, of cour...
Food is sacred: how farmers help the hungry - Episode 70
What happens when the market for farm products disappears and there are hungry people in the community? In Utah it led to farmers delivering food to...
Are you one emergency away from food insecurity? Episode 69
“Many people are one emergency away from food insecurity,” says First Lady of Wyoming Jennie Gordon. She has made fighting hunger in Wyoming her mis...