Food for Thought with Keith Langhorn

Listens: 19

About

Food for Thought originates in San Diego CA. Host Keith Langhorn talks with restaurateurs, brewers, beekeepers, farmers and fisherman- all the people that are involved in our food chain.

Helping Refugees and Immigrants to Achieve their Dreams- Anchi Mei, Executive Director of MAKE Project

September 9, 2021

This months podcast takes us to North Park to interview Anchi Mei who is Executive Director of MAKE Projects (Merging Agriculture Kitchens & Employmen...

Show notes

Food Vision 2030- Elly Brown, Executive Director of San Diego Food System Alliance

August 18, 2021

Elly Brown is the executive director of the San Diego Food System Alliance, a network of more than 100 organizations working to make our current food ...

Show notes

Connecting Local Farms with your Dinner Table- Kris Schlesser at Lucky Bolt

April 22, 2021

Inspiration and perspiration. Kris Schlesser of Lucky Bolt is on a mission! In this episode, Kris Schlesser, the founder and force behind Lucky Bolt, ...

Show notes

Growing Hope, Health, and Community from Fallbrook Soil- Luke Girling at Cyclops Farms

February 17, 2021

After years of traveling up and down the west coast (Oceanside, CA to Port Angeles, WA and back) on surfing and skateboarding adventures since 2004 an...

Show notes

Epicurean San Diego with Stephanie Parker- San Diego's Event Industry Adapting to Changing Times

December 12, 2020

In this episode, we talk with Stephanie Parker of Epicurean San Diego. Stephanie and husband Dan started Epicurean San Diego with the mission of intro...

Show notes

Big Table Jesse Vigil with Davin Waite of Wrench and Rodent- When Hospitality Workers Need Help

November 12, 2020

We talk with Jesse Vigil of Big Table San Diego & Davin Waite of Wrench & Rodent Seabasstropub in Oceanside. Jesse talks about the work that Big Table...

Show notes

Spiny Lobster Season Begins October 7th!

October 4, 2020

On this episode, I head to the docks to interview two of our local commercial fishermen. I was accompanied by my trusty companion Scott Higby, owner o...

Show notes

San Diego's Wine Industry- A discussion with Denise Clarke of Altipiano Vineyard and Winery

July 29, 2020

"There's nothing like a winemaker having their own footprints in the vineyard," says Denise Clarke, co-owner of Altipiano Vineyard & Winery in North C...

Show notes

San Diego's Restaurant Industry During the Pandemic- A discussion with Troy Johnson

June 3, 2020

On this podcast we had the pleasure of chatting with Troy Johnson. Troy is a writer, television personality and commentator on the San Diego food comm...

Show notes

The San Diego local farming industry - with guest Hannah Gbeh, San Diego Farm Bureau

May 12, 2020

In this episode we interview Hannah Gbeh who is the executive director of the San Diego Farm Bureau. Hannah is and environmental scientist, teacher, r...

Show notes