Do You Know What's In The Foods You Eat? Since 2010, Food Nation Radio host Elizabeth Dougherty has shared the very latest food news and information about the foods our listeners eat and take home to their families. Each week, Food Nation Radio features interviews with award-winning chefs, restaurant owners, researchers and food safety experts in a LIVE, fast-paced, nationwide call-in show. Listeners are shown how easy it is to cook fresh, organic, healthy foods. The show includes tips and secrets about dining out, kitchen hacks, taste tests, and in a twist, listeners hear what restaurant servers say about customers. Elizabeth Dougherty is a writer, trained chef, and now an award-winning talk show host.
Ever since George Washington invited guests over for ice cream parties, there's been a connection between food and the American President. JFK loved ...
From the 10/16/21 show: We peel back the onion and explore these "shortages" that are now reaching all of us, and what we need to do to protect our f...
From the 10/16/21 show: Restaurant workers have a LOT to say this week about what we do that makes them mad: - Not getting out on time - Ordering the...
From the 10/16/21 show: More info on theragrippers and why would one of America's most highly rated hospitals be interested in OWNING a tomato? The ...
From the 10/16/21 show: On the 25th anniversary of the founding of the USAF, a group of voluteers created what we now know as the Pima Air and Space ...
From the 10/16/21 show: Our Deal of the Week takes us to Savannah, Georgia, a quirky destination that embraces the title as "the most haunted city in...
From the 10/16/21 show: Our weekly cruise segment focused on an exclusive vacation aboard the yacht that the Prince of Monaco gave to American actress...