This week's show will be both "sweet and sour" and, definitely, very savoury ... just like pickles. Dr. Dave™ and Venus are helping to celebrate National Pickle Day 2016 with some great information and recipe suggestions including the numerous health benefits that come with pickling foods. From "baby gherkins" to "classic dills", "pickled eggs" to "sauerkraut" ... we have got you covered.

Getting Hot In The Kitchen

Getting HOT In The Kitchen - National Pickle Day 2016

What is being Vegan all about? Tune in for a lively discussion all about being a Vegan including what you can and cannot eat as well as some really cool recipes ideas for some fabulous vegan dishes. Of course, Dr. Dave™ will be discussing some of great health benefits you can expect by going vegan while Venus' "Weird, Wild and Wacky" segment is sure to entertain. Sometimes, Vegans get a bad wrap in the "foodie community" ... let us show you how you can go vegan while enjoying some really tasty meals. Please call in to discuss your reasons for going vegan, when you converted and to share some of your food experiences with us.

Getting HOT In The Kitchen - World Vegan Month 2016

Dr. Dave™ and Venus love Halloween. With all the various traditions from doning costumes and makeup through to bobbing for apples, this time of year is so fascinating. It is one of the best times for family and friends to come together to celebrate the richness of life. Please join us to share your specific plans for this time of year including whether or not your kids go trick or treating or you prefer to attend more organized community events. Get ready to carve your pumpkin with us folks ... spooky is good!

Getting HOT In The Kitchen - Happy Halloween 2016

This week, Dr. Dave™ and Venus will be discussing National Food Day for October 24, 2016.One of the targets that Food Day aims to help people is to “Eat Real,” which is defined by them as “cutting back on sugar drinks, overly salted packaged foods and fatty, factory-farmed meats in favor of vegetables, fruits, whole grains and sustainably raised protein.”

Getting HOT In The Kitchen - National Food Day - Learning to Eat Healthy

Please join Dr. Dave™ and Venus Quintana for a lively discussion centered around World Food Day 2016. There are so many less fortunate people in all parts of the World and right here at home in North America. What can each and every one of us do to make a difference? You can start by tuning in this week and discussing your particular strategies for your own community. And then we can chat about the World community as a whole. We are all in this together folks.