This series highlights expert perspectives, key studies, and breaking news from a diverse portfolio of allergy, asthma, and immunology topics. Hosted by clinical allergists Dr. Todd Mahr and Dr. Ketan Sheth, and produced in partnership with the American College of Asthma, Allergy, and Immunology, Hot Topics in Allergy is America's go-to resource for accurate and timely AAI education.
Host: Matt Birnholz, MD Guest: Kevin Fussell, MD Up to one in 10 patients with asthma have severe disease, and of those patients, up to 1.3 million ha...
Host: Matt Birnholz, MD Guest: Kevin Fussell, MD Up to one in 10 patients with asthma have severe disease, and of those patients, up to 1.3 million ha...
Host: Jennifer Caudle, DO Guest: Maria Pasioti Food allergy trials help us stay on the cutting edge by studying the latest treatment advances, but are...
Guest: Maria Pasioti Here to give us a glimpse into the prevalence and impact of IgE-mediated food allergies in the EU is Dr. Maria Pasioti, an allerg...
Host: Jennifer Caudle, DO Guest: Anne Ellis, MD Guest: George DuToit, MD Managing a food allergy can be difficult for both physicians and patients, wh...
Host: Jennifer Caudle, DO Guest: Bruce Lanser, MD Guest: Drew Bird, MD Clinical trials are an important part of food allergy research, but there are s...
Host: Mario R. Nacinovich, Jr., MSc Guest: Jonathan Spergel, MD, PhD Get a bird’s-eye view of how oral immunotherapy (OIT) is developing in different ...
Host: Amy Mackey, MD Guest: Jay Lieberman, MD Guest: Alan Goldsobel, MD When it comes to managing patients with food allergy, what team members should...
Guest: Jay Lieberman, MD Food challenges can be done in a few different ways, and here to walk us through two types that are commonly used in research...
Guest: Jay Lieberman, MD As oral immunotherapy for food allergy continues to gain traction in clinical trials, Dr. Jay Lieberman shares four key takea...