A factual food fight podcast. Every episode, we pick one ingredient and present three mind-blowing facts, anecdotes or uses for it. You get to decide who is the most interesting by voting on Instagram.
For this year's festive episode, we've chosen ginger. You make it into houses and people before Christmas, then you use it to detox after Christmas. I...
They might just be the future of food. They're plentiful, good for the environment and packed with protein. But does that mean we should eat them? And...
Ah, delicious processed cheese. Full of preservatives, shelf-stable, worryingly orange...In this episode we cook with it, print it, look into its terr...
A waste of space or a flavour sensation? It depends if it's wrapped in prosciutto, apparently. Yes we're back for 2018 and we're talking about melons....
It's sweet, it's tropical, it's Christmassy. But it's also fever-inducing, rashy and incites rage. It's the mango and while we're all for it, you need...
We need a little bit of it to live, and a lot of it to get over the 3 pm slump. It's sugar and this episode we roll it up, turn it into cubes, smash i...