Okracast
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About

Welcome to Okracast, the podcast of the Southern Foodways Alliance. Okracast maps food culture across the changing American South, using stories to explore the dynamic people, places and traditions of our region. Each week, we highlight one interview from the SFA's growing oral history archive, as well as original, sound-rich narrative audio documentaries to share the stories behind the food. You’ll hear from pitmasters and soul food cooks, oystermen and bartenders, and more. Grab some headphones and go! www.southenfoodways.org

OKRACAST: Global/Local Eating

Welcome to Okracast, the SFA podcast! This week, we’ve got a Southern boy who eats globally and a West Coast girl who cooks Southern food. SFA Directo...
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OKRACAST: Southern Chinese

Welcome to Okracast, the podcast of the Southern Foodways Alliance! This week we’re meditating on Chinese immigrants to the South. First, Chef Wally J...
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OKRACAST: Salty Sweet

Welcome to Okracast, the SFA podcast! Ahead on this week’s episode: author and Florida native Diane Roberts sings the praises of the Apalachicola Bay ...
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OKRACAST: Ode to Grandmothers

Welcome to Okracast, the SFA podcast! This week’s episode is an ode to grandmothers. Cozy up to the table as Chef Bill Smith of Crooks Corner in Chape...
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OKRACAST: Mothers and Chickens

Welcome to Okracast, the podcast of the Southern Foodways Alliance! This week, Desiree Robinson of Cozy Corner BBQ in Memphis, TN pays homage to her m...
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OKRACAST: BBQ and Cocktails

Welcome to Okracast, the podcast of the Southern Foodways Alliance! This week, we're all about BBQ and cocktails—a perfect start to summer. Sara Wood ...
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