If you like the stories from John Deere’s The Furrow and Homestead magazines, you’ll love “On Life and Land.” Every two weeks, we’ll take a deeper dive into stories from agriculture, rural life, history, art...if it has a connection to the land, we’ll talk about it in “On Life and Land.” Subscribe today so you don’t miss an episode!
When the monks of St. Joseph's Abbey in Spencer, Massachusetts decided they needed a new revenue stream, they turned to one of the oldest agricultural...
Organic. Natural. Certified. GMO-free. What do they mean, and what should you choose? In this episode, we moderate a 'food fight' between co-host Chri...
Lucky Linda Cheddar. Little Lucy Brie. Tipsy Tilsiter. These are just a few of the “ridiculously good” cheeses on offer from Brooten, Minnesota’s Redh...
Tucked away along the northern edge of Iowa is the town of Mason City...agricultural hub and home to the Historic Park Inn Hotel, the only remaining h...
In our latest episode, we chat with Ben Harshyne, agent and land specialist with Whitetail Properties. Ben makes his living helping recreational and a...
Join us for our conversation with Patrick Montgomery, former U.S. Army Ranger and founder of KC Cattle Company in Weston, Missouri. KCCC is one of Mis...
In central Illinois, you'll find corn, soybeans...and bison, if you're anywhere near Grand Detour and the Nachusa Grasslands Preserve. Established in ...
"New Farmers," a recently-released book and photography exhibit from the University of Kansas, "combines stories and photography to illustrate the fut...
With the passage of the 2018 Farm Bill last December, hemp once again became a legal crop for US producers. For the last episode of our "Nashville Roa...