Dr. John Fagan on the Toxins in our Food and Environment
On this final episode of Rootstock Radio, we're talking to Dr. John Fagan of Earth Open Source Institute about an all-encompassing model of health, cl...
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Rootstock Radio celebrates the changemakers who are working to restore and revitalize our broken food and farming system. We balance the doom-and-gloom with real-life solutions for contributing to a sustainable future.
Chef Luke Zahm: The Difference Between a Fad and a Revolution
Today on Rootstock Radio, Chef Luke Zahm of the Driftless Cafe gets real about what it takes to be conscientious in the restaurant industry, and why s...
Mari Margil: Giving Nature the Legal Rights it Deserves
Mari Margil and her team at the Community Environmental Legal Defense Fund are committed to defending the rights of our environment under the law. Alr...
Anthony Reyes: Growing Skills (and Food) at the Homeless Garden Project
Today on Rootstock Radio, we’re talking with Anthony Reyes, Farm Manager at Homeless Garden Project in Santa Cruz, California. Anthony’s interest in f...
Ashleigh Eubanks: Food and Cooperation in the Boroughs of New York City
Today we’re talking to community organizer Ashleigh Eubanks of RiseBoro Community Partnership, where her work includes food systems education, support...
Sarah Potenza: How WWOOF Did Ecotourism Long Before it was Cool
WWOOF’s model for cultural exchange on organic farms connects people from all over the world through shared values of good food, sustainability and co...
Cara Loriz: Protecting the (Often-Overlooked) Foundation of Our Food System
Have you ever stopped to think about how the plants that produce our seeds are treated? Today on Rootstock Radio Cara Loriz, Executive Director at Org...
Amanda Oborne: Helping the "Ag of the Middle" Thrive
Farm infrastructures in the U.S. are designed to support either very big or very small farms, which sometimes leaves mid-sized producers—the “Ag of th...
Chef Mary Cleaver on Eating Local in the Urban Jungle (and Happy Earth Day!)
We’re ringing in the 49th anniversary of Earth Day with a special Rootstock Radio conversation with Chef Mary Cleaver, one of the country’s foremost a...
Cheyenna Layne Weber: The Cooperative Economic Model Our Earth Needs
Today on Rootstock Radio, Cheyenna Layne Weber, Brooklyn-based writer and community organizer with the Cooperative Economics Alliance of New York City...