In this episode, we host Dr. Philip Hardwidge, associate director of the Center on Emerging and Zoonotic Infectious Diseases in the Department of Diag...
Special episode: Safe Food Today for a Healthy Tomorrow
In celebration of World Food Safety Day, this week we are joined by faculty from The Department of Animal Science and Industry at Kansas State Univers...
Understanding and controlling meat product contamination with Dr. Sara Gragg, associate professor of food science
This week, Dr. Sara Gragg, associate professor of food science in the Department of Animal Sciences and Industry, discusses how and where pathogens ac...
A New Frontier with Dr. Justin Kastner, associate professor of diagnostic medicine/pathobiology
In this podcast, we talk with Dr. Justin Kastner, associate professor in the Department of Diagnostic Medicine/Pathobiology in the College of Veterina...
Robotics + Ag with Dr. Dan Flippo, biological and agricultural engineering
How do we plan to feed 9.8 billion people by 2050? Increasing the availability of sustainable, arable land through the use of modern robotics could he...
Safe and secure with Dr. Stephen Higgs, university distinguished professor of diagnostic medicine and pathobiology
In this episode, we welcome Dr. Stephen Higgs, university distinguished professor of diagnostic medicine and pathobiology at Kansas State University. ...
Chemistry: A dating game with Dr. Christer Aakeröy, university distinguished professor, Department of Chemistry
In this episode, we welcome Dr. Christer Aakeröy, university distinguished professor in the Department of Chemistry at Kansas State University. Dr. Aa...
Focus on Nutrition, Behavior and Lifestyle with Dr. Sara Rosenkranz, associate professor in food, nutrition, dietetics and health.
In this episode, we talk with Dr. Sara Rosenkranz, associate professor in The Department of Food, Nutrition, Dietetics and Health at Kansas State Univ...
The Power of Passion: The next generation of researchers with Dr. Valentina Trinetta, assistant professor in animal science and industry
In this episode, we discuss one professor’s pure joy in impacting the community by keeping food safe. Dr. Valentina Trinetta's research focuses on un...
Tackling the dynamics of food-energy-water systems with Dr. Vaishali Sharda, assistant professor of biological and agricultural engineering
In this episode, we welcome Dr. Vaishali Sharda, assistant professor of biological and agricultural engineering at Kansas State University. Her resea...