The Feast presents delectable stories from the dining tables of history. Every two weeks, we immerse you in the sights, sounds, & tastes of a meal from the past. Make bread with medieval monks; share a martini with Churchill. Find out what wars were won & which kingdoms were lost, all for the sake of a good meal. Email suggestions for shows to thefeast@thefeastpodcast.org
Almost sixty years ago to the day, President John F Kennedy and his wife Jacqueline hosted the largest state dinner of the Kennedy Administration. Inv...
This week, the Feast is heading to Ohio to visit a brewery entirely dedicated to making beer like they did in the mid-19th century. Located in Dayton,...
In an era of celebrity chefs, fast casual chains, and meal delivery services available at the touch of a button, it may be hard to imagine a state whe...
This week, we’re featuring another interview from our trip to the first-ever Beer Culture Summit, held in Chicago in October 2019. This time, we’re he...
This week, we're taking you to the heart of the Windy City itself, Chicago, to chat with the founder and executive director of the one of the only mus...
The Feast is back! Just in time for the month of healthy New Year’s resolutions, our season premiere features a rich discussion on the history of feas...
On a special holiday bonus episode of the Feast, we talk to Robert Tinnell, the writer and director of the new film, “The Feast of the Seven Fishes”, ...
The Feast is back! And we’re bringing you a few special episodes before the launch of Season 4 on January 7, 2020. Longtime Feast listeners may rememb...
Hungry for more food podcasts while the Feast is on season break? Try Green Eggs & Dan, a new podcast from The Podglomerate. Taking a new look at “you...
On the Feast’s season finale, we revisit a meal that ended a chapter in one of the most famous hotel’s in history: the Waldorf Astoria. Famous for its...