Three Bird Roast
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About
A food culture podcast bought to you by Alix Caiger, Sophie Godwin and Anna Humphreys, three women and friends working as chefs, a food writer and small business owners. Each episode we dissect a topic of interest within the food industry, putting it forward for debate. Expect good humour, strong opinion and the occasional sneaky taste test.
Brexit for breakfast
We are back with the second series of the Three Bird Roast podcast!This week we are tackling Brexit and its effects on the food industry.
Women in food
In our third episode we discuss a topic very close to our hearts, women in the food industry.
Social Media
This week's episode looks into all aspects of social media on the food industry