Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story of all of them.
“Feastival” is back! KYW Newsradio’s Hadas Kuznits chats with Joanne Marder of Fringe Arts about their culinary fundraiser of the year — and the chang...
There’s a new Italian restaurant in the former Wahlburgers space in Northern Liberties. KYW Newsradio’s Hadas Kuznits chats with Derek Gibbons of Glu ...
A new Center City restaurant has tailored their menu based on ancient Ayurvedic practices. KYW Newsradio’s Hadas Kuznits speaks with Syam Namballa and...
DanDan, the popular Philadelphia area noodle restaurant opens a new location in Ardmore. KYW Newsradio’s Hadas Kuznits chats with Co-owners Cat and Ke...
A new Japanese restaurant comes to Fishtown. KYW Newsradio’s Hadas Kuznits chats with chef Kevin Yanaga about his casual spot... that will soon also h...
The former Capogiro Gelato is now occupied once again in Midtown Village after two and a half years. KYW Newsradio’s Hadas Kuznits chats with Van Leeu...
Pizza Jawn at 4330 Main Street in Manayunk celebrates one year in business. KYW Newsradio’s Hadas Kuznits chats with owner David Lee about how he made...
A South Street staple is now a cocktail bar. KYW Newsradio’s Hadas Kuznits speaks with Heather Annechiarico and Chris Fetfatzes, the married owners of...
Over the last 15 years, Nelson Perez has worked practically every job in the pizza industry. This week, he took on the role of “owner.” KYW Newsradio’...
It’s Christmas in July on Germantown Avenue this weekend, July 24th and 25th. KYW Newsradio’s Hadas Kuznits chats with Phillip Dawson, executive direc...