Special Announcement Season 1
Wine Cast with State of the Vine is a podcast for wine lovers!
Wine Cast with State of the Vine
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About
This podcast is for all types of wine lovers. It features informal conversations with wine makers, wine bar owners, importers, sommeliers; you name it. Hosted by a former radio journalist turned wine nerd, who has been blogging at State of the Vine for the last few years. Lauren has her WSET Level 2 certification, but the most important thing is she's curious and loves to make wine fun for people to learn about, while learning herself! Grab a glass of your favorite wine and join her to learn about wine and interesting stories surrounding wine. Cheers!
Episode 9 Fine Wine Sales and the US Wine Industry with Amanda Page of Banville Wine Merchants
This episode is a conversation with Amanda Page of Banville Wine Merchants. We chat about how wines make it to a restaurant’s wine list, working in fi...
Episode 8 Finding Great Value Wines with Danny Lledo of Slate Wine Bar
Have you ever found yourself staring at the wine list at a restaurant or wine bar, wondering what’s a good value and what’s just a ripoff? I sat down ...
Episode 7 Wine as an Agricultural Product & Winemaking with Jim Law of Linden Vineyards
This episode is a conversation with Jim Law, the winemaker at Linden Vineyards in Virginia. We chat about wine as an agricultural product, winemaking ...
Episode 6 Starting a Winery In Washington State with Fortuity Cellars
Timing is everything, right? It was for Washington State winery Fortuity Cellars. This episode is my conversation with the owners, right after they re...
Episode 5 Importing Natural Wine and US Wine Laws with Jeff Snow Owner of Glou Glou Wines
This episode is a conversation with Jeff Snow, owner of Glou Glou Wines, an importing company. We chat about sulfur in wine, what natural wine is, win...
Episode 4 Unique Grapes and Wine Temperature Control with Sommelier Brent Kroll Maxwell Park DC
This episode is a conversation about wine with founder and sommelier Brent Kroll of Maxwell Park DC. We chat about serving and storage temperatures fo...
Episode 3 Sebastian Zutant Owner Beverage Director of Primrose DC
This episode is a conversation with Sebastian Zutant, Owner and Beverage Director of Primrose DC, a french wine bar and restaurant. We chat about why ...
Episode 2_Starting a Wine Bar with Jordan Stahl of Tyber Creek Wine Bar and Kitchen
This episode is a conversation with Jordan Stahl of Tyber Creek Wine Bar and Kitchen. We chat about what it's like to leave your corporate career to s...
Episode 1_Sparkling Wine & Champagne with Claude Thibaut
This episode is a conversation with Claude Thibaut of Thibaut Janisson winery. We chat about sparkling wine, Champagne, natural wine, climate change, ...