When two Miami icons team up to open up a restaurant and bar, you know it’s going to be a can’t miss event. On today’s episode of WTF? - Where’s the Food? Julio Cabrera and Chef Michelle Bernstein sit down with Nick to talk about their new spot Cafe La Trova. They talk everything from how Cafe La Trova came together, what it means to them, how they feel about the city of Miami and so much more (2:28). Plus, Food News is back this week with news on a hotel, which has an entire room dedicated to ice cream (24:02). --- Support this podcast: https://anchor.fm/thefoode/support

WTF? - Where's The Food?

Julio and Michelle from Cafe La Trova

Pork is the number one protein consumed in the world. On today’s episode of WTF? - Where’s the Food? Nick everything pork with Jose De Jesus, the director of Multicultural Marketing for the National Pork Board (2:14). They talk everything from some of the healthiest cuts of pork to all the misconceptions about pork and so much more. Plus Food News is back (22:58). --- Support this podcast: https://anchor.fm/thefoode/support

Everything Pork with the National Pork Board

Miami has its fair share of Cuban Sandwiches, but none like the one found at Sanguich De Miami. On this episode of WTF? - Where’s the Food? Nick visits one of his favorite spots, Sanguich De Miami in Little Havana and talks to one of the owners Danny Figueredo (2:35). They talk Miami food, the history of Sanguich, the process of creating that perfect Cuban sandwich and so much more. Plus, Food News is back (18:51). --- Support this podcast: https://anchor.fm/thefoode/support

Sanguich De Miami

Not even a little brain surgery could stop Chef Richard Hales from going back to work. On this episode of WTF? - Where’s the Food? Nick catches up with Chef Richard Hales at his newest project, The Sakaya Kitchen Pop-Up at The Citadel Miami (2:15). Chef Hales had some serious health issues at the beginning of the year, but that didn’t stop him from bringing more Asian food to Miami. They talk about the new pop-up, life and what else he has in store for Miami and more. Plus, Nick gives you another dose of Food News (22:35). --- Support this podcast: https://anchor.fm/thefoode/support

Catching up with Chef Richard Hales - The Ninja of Flavortown

Culinary Legend, Chef Jean-Georges Vongerichten joins Nick on this episode of WTF? - Where’s the Food? Enough said. --- Support this podcast: https://anchor.fm/thefoode/support

Chef Jean-Georges Vongerichten

We all scream for ice cream! Mike Romeu from Sweet Melody Crafted Ice Cream joins Nick on this episode of WTF? - Where’s the Food? (2:37) A lot of ice cream is talked about, plus everything Mike went to get Sweet Melody to where it is today, what’s next for Mike and Sweet Melody, when we could expect their first brick and mortar location to open and more. WTF? - Where’s the Food? wouldn’t be complete without a brand new #FoodNews (31:24) and a #FoodPorn of the Week (33:43). --- Support this podcast: https://anchor.fm/thefoode/support

Mike Romeu from Sweet Melody Crafted Ice Cream

Don’t be shy, try some pie! On this episode of WTF? - Where’s the Food?, Nick sits down with Michael & Paloma from Pink Pie (2:14). Pink Pie is a new concept that focuses on mini pies. So think your favorite pies like Key Lime Pie, Pecan Pie and more all mini size for you to enjoy. Michael, Paloma and Nick talk everything pies, how the concept came to mind and so much more. Nick also gives you a brand new #FoodNews (17:53) and the #FoodPorn of the Week (21:22). --- Support this podcast: https://anchor.fm/thefoode/support

Michael & Paloma from Pink Pie

Happy New Year!!! Nick is back with a new episode of WTF? - Where’s the Food? featuring Food Network’s Worst Cooks in America contestant Brittany Carel (2:02). Brittany is from Ft. Lauderdale and has made the top 10 on the show. Nick talks to Brittany on how she ended up on the show, how she went from model to a Food Network show, if she wins would she open up her own restaurant and the most important question of them all, can she really not cook?!? Plus, #FoodNews (15:27) is back and a brand new #FoodPorn of the Week (18:58). --- Support this podcast: https://anchor.fm/thefoode/support

Brittany Carel from Worst Cooks in America

Today, Thursday, December 20th is National Sangria Day! WTF? - Where's the Food? knows that the only way to celebrate is with our favorite sangria Bass Note Sangria. On today's bonus episode, the founder of Bass Note Sangria, A.T. Howe joins Nick on the show to talk sangria, how Bass Note is created and what new flavors are they coming up with next. Grab a glass and a bottle of Bass Note Sangria and let's enjoy it together on today's bonus episode of WTF? - Where's the Food?. --- Support this podcast: https://anchor.fm/thefoode/support

National Sangria Day with Bass Note Sangria

I love poké. You love poké. We all love poké. On today’s episode of WTF? - Where’s the Food? Victoria Chediak, the Founder & CMO of Poke 305 joins Nick on the show to talk everything poke. Nick gets the story on how Poké 305 brought poké to Miami, why she felt the need to bring poké to Miami, expansion plans, favorite menu items and so much more (2:42). Of course, an episode of WTF? - Where’s the Food? wouldn’t be complete without your weekly #FoodNews (18:40) and #FoodPorn of the Week (20:24). --- Support this podcast: https://anchor.fm/thefoode/support

Victoria Chediak from Poke 305

You wouldn’t believe the story told on today’s episode of WTF? - Where’s the Food? Chef Jorgie Ramos from Barley Miami located in Downtown Dadeland joins Nick on the show and talks about his story on going from working in construction to becoming a chef and owning a restaurant and so much more. Plus, Nick gets the deets on his new bar Abí Maria and his new spot coming to Coral Gables next year (2:30). Then, Nick gives you this week’s #FoodNews (24:37) followed by this week’s #FoodPorn of the week (27:04). --- Support this podcast: https://anchor.fm/thefoode/support

Chef Jorgie Ramos from Barley Miami

Happy Friendsgiving!!! We have a very special episode this week. We are taking back to last year when we had the most epic Friendsgiving in studio. Nick invited over some of his best foodie friends to celebrate Friendsgiving. Gio from ChatChowTV, Mitch from MMTakeMiami, Geoffrey and Dianne from Miami Food Pug and Dana from Miami Food Porn all join Nick in studio to talk everything Thanksgiving. From traditions to sides to desserts to even leftovers, we cover it all. Plus ChatChowTV gives you a recipe for a special holiday cocktail you could make for Thanksgiving this week. Grab a plate, a cocktail and a seat at our Friendsgiving. Welcome to our family. --- Support this podcast: https://anchor.fm/thefoode/support

Friendsgiving Rewind

We all love to watch those Food Network Baking Championship shows right? Well on this episode of WTF? - Where’s the Food?, Chef Sarah Tafur from the Food Network Holiday Baking Championship joins Nick in studio to talk about her experience on the show, how hard is it to face the judges every week and of course, she lives here in Miami and she’s opening up a cake shop in Miami Shores, so Nick had to find out when we could expect those cakes and so much more (2:12). Then, Nick gives you this week’s #FoodNews (18:12) and this week’s #FoodPorn of the week (21:01). --- Support this podcast: https://anchor.fm/thefoode/support

Holiday Baking Championship with Chef Sarah Tafur

Get ya hot dogs here! On this week’s episode of WTF? - Where’s the Food?, Manny from Doggystyle Miami Hot Dogs joins Nick to talk about hot dogs, the story behind Doggystyle Miami Hot Dogs and the ups and downs of opening his first brick & mortar location (2:17). Plus, Nick gives you this week’s #FoodNews (20:49) and #FoodPorn of the Week (24:11). --- Support this podcast: https://anchor.fm/thefoode/support

Hot Dog Talk with Manny from Doggystyle

Dame Dos Croquetas please??? On this week’s episode of WTF? - Where’s the Food?, Alec & Vicky from Dos Croquetas join Nick on the show to talk about what is a croqueta, how they got started, what makes the perfect croqueta, what are some of their favorite croquetas, some of there favorite Miami restaurants and more.. you know it’s going to be good because there is some drinking involved (1:43). Of course, an episode of WTF? - Where’s the Food? wouldn’t be complete without your weekly #FoodNews (18:33) and #FoodPorn of the Week (21:06). --- Support this podcast: https://anchor.fm/thefoode/support

Dos Croquetas

Nick aka The Food-E is bringing you a food podcast for the ages, one for all my hungry friends out there. WTF? - WHERE’S THE FOOD? features interviews with local Miami chefs and national chefs, food news updates, food porn of the week, restaurant recommendations and sit downs with some of your favorite food bloggers. Will we eat on the show? Of course we will because #NEVERSTOPEATING! Support this podcast: https://anchor.fm/thefoode/support