#154 - BEDANYA TAMU DI JAKARTA UTARA with Glenden Tikando | Chef Podcast | Ray Janson Radio Podcast

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If you ever own or work in a restaurant, you will know that location is one of the most important thing in the business. In Jakarta, a certain area have their own micro culture that is expressed inthe form of food and drinks. People that lives in a certain area may prefer to eat certain things.    Since the opening of PIK 2 last year, many FnB business that are based in South Jakarta, has opened their own North Jakarta Branch. Often times they have to change the menu slightly, their opening hours, service styles, even their concept.    Hope you enjoy the show !   GLENDEN TIKANDO :  https://www.instagram.com/odentikando/  GALA CAFE :  https://www.instagram.com/galacafejkt/  Ray Janson Radio is available on:   Spotify: https://spoti.fi/2lEDF01​ Apple Podcast: https://apple.co/2nhtizq​ Google Podcast: https://bit.ly/2laege8i​ Anchor App: https://anchor.fm/ray-janson-radio​  Let's talk some more:   https://www.instagram.com/rayjanson/​  #RAYJANSONRADIOPODCAST