A Fresh Perspective on Bone Broth

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Kiki & The Muse

Miscellaneous


Think you've heard it all before as it relates to bone broth? Think again. We interview a seriously passionate goddess about bringing a whole new Ayurvedic approach to the gut-loving medicine that is bone broth. Mithalee Rawat is a classically trained chef turned small food business owner. For over a decade, she has lived and worked in organic and health-focused restaurants in Canada as well as London, UK, and now runs a bone broth product business in Vancouver, BC called Shorba. After spending half her life outside India, she has come full circle in her health pursuits by becoming a student of Ayurveda and uses the principles to guide her products and lifestyle.