Blood, sweat, tears – and time

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Abby Eats St. Louis

Arts


It took a decade for Todd Brutcher to launch his cocktail mixer brand. And in just its first few years, Southside Alchemy has won international acclaim for its bloody mary mix. A favorite in restaurants and on grocery store shelves, we'll talk to the longtime bartender about what makes a good mix, where he hopes the brand goes, and how it all started with a drum kit. Plus we'll give you an ALL GOOD NEWS(!) update and weekend planner that is (we’d like to think) Simone Biles approved. Have a topic idea or just want to send us your thoughts or comments? Email us at podcasts@ksdk.com. You can also follow along behind the scenes for more tasty photos and food news. Make sure to follow the Abby Eats St. Louis Instagram page. Until next time, seize the plate!