Arts
Economic tips for everyone, especially the restaurant industry to use during the Pandemic is discussed with financial expert Marc Bernstein, Author of the book "The Fiscal Therapy Solution" he gives financial advice and ways for restaurants to pivot during the Pandemic and everyday people who have been negatively impacted by the Pandemic, our very own accomplished Chef Gene Blum, who has cooked for celebrities, players at the Super Bowl and the Pope gives cooking tips for your favorite every day foods, such as how to properly salt foods during cooking, we end this fantastic episode with an incredible interview with Chef Rocco Gallelli of Innovative Catering Concepts in Williamstown NJ, his Catering Company has done the catering for the players in the last 5 Super Bowls and the NBA All Star Game www.phillyrestaurantreviews.com has 115 past episodes and bios of the cast of our show