Comedy
Happy second birthday to us! That's right, this podcast is entering it's terrible two's and in classic toddler fashion it has become incredibly temperamental and impossible to reason with. We encountered some technical difficulties the first time we did this so you are listening to take two (itself not free from tech issues, unfortunately) and we are answering some of you, our listeners, most pressing questions! We are giving you all the mildly interesting details about how we pick a show topic, what we wish we could buy at Trader Joe's, what our favorite episode was and so much more! The Birthday Gurl 6 apricots, chopped and pitted 1 pint raspberries 1 pint strawberries, sliced 1 ripe mango, peeled and diced 1 lime, sliced 1/4 cup sugar 3/4 cup ruby red grapefruit juice 1/4 cup elderflower liquor 2 bottles of rosé In a large pitcher, combine all the fruit and the sugar and muddle well. Add the juice, wine and liquor. Stir and refrigerate for several hours before serving. Serve on ice and top with seltzer if desired. Links Yogurt maker Homa Dashtaki shows dedication and respect for whey Serious Eats fried Chicken Moral Orel clip Drawn episode Linen pants from Old Navy Pork dumplings Double Deuce episodes Ep 184 Ep 185 For more pictures, visit us on Instagram and Facebook. Join our Facebook group, Liz and Alissa Made Me Make It and show us what you're making! Hey! Give us a call and tell us something awesome! (818) 697-6249 or 818 NY Sob Gy :) Theme song: The Show Must Be Go Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/