Arts
We're taking a fall break until the first week of November, but before we go...a dinner party! We made The Best Spinach Lasagna by Kenji Lopez-Alt for Serious Eats and finished with a zabaglione from Food and Wine.Best Spinach Lasagna from Serious EatsZabaglione with Strawberries from Food and Wine Support the show (https://www.patreon.com/dinnersisters)