Arts
Mitch has one more sandwich down in Miami, this time from a 24-hour laundromat that also happens to serve up great takeaway Cuban food. Special guest and Miami native Brian Ayala joins to talk about one of his favorite spots, after they chow down on the Pan Con Bistec, a traditional thinly-sliced steak sandwich. They also have a very good ground beef empanada and hot sauce so good... well, Brian has a story about that. Please subscribe in iTunes, Spotify, SoundCloud, Stitcher or Google Play. Leave a rating and review to help others find the podcast. Search for Mitch Goldich on Facebook, Twitter and Instagram for food pictures, plus the @mitcheatsfoodpod account on IG.