Miscellaneous
Thank you so much for joining us on the show!In this episode: Audrey is back! Today Audrey and Sarah discuss food origins. Where do some of the foods we eat come from? If we didn’t have globalization, what foods would we not have? We also discuss a celebration going on somewhere in the world today. Stay tuned for our culture shock and language barriers segments. These are newer segments that we are trying out so let us know if you like them. Also, if you have any stories of your own that you would like to share, please let us know. You can contact us through email or through the social links below. Be sure to check out our Patreon page! We have some exciting new stuff coming for Patreons only.Please go to the following links to submit questions, comments, likes and shares. Please email us at racepodcast@gmail.com if you have an idea for a topic or you would like to share an experience about race or racism with us. Follow us on twitter @RacePodcastInstagram @racepodcastAnd Facebook @racepodcastCheck out the Racial Focus Blog to see articles about race and culture!Intro Music: The Bluest Star ; Outro Music: Dusty Tears (Both found Youtube’s Free Music Library)Don’t forget to subscribe and follow!!!REFERENCEShttps://yujiearthman.wordpress.com/2018/06/17/origin-of-our-common-vegetables/https://anydayguide.com/calendar/2007https://www.boredpanda.com/translation-fails/?utm_source=google&utm_medium=organic&utm_campaign=organichttps://www.youtube.com/watch?v=E1mMgwp7iaECHARTS/EXTRASSupport the show (https://www.patreon.com/racepodcast)